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Gluten-Free Lunch Menu

Tico’s has compiled this menu listing items that are prepared to be gluten-free based upon the most current information from our suppliers. Please be aware that our kitchen is not entirely gluten-free. We make every effort to avoid cross-contamination, but that cannot be guaranteed. We recommend that our guests with special dietary needs consult with a restaurant manager prior to placing an order.

Served with choice of side.

Served with choice of side

Served with choice of side

Chicken & Cream Cheese Enchilada, Cheese and Onion Enchilada, Beef Enchilada, Chicken Enchilada, Sour Cream Enchilada, Potato Enchilada, Refried Bean Burrito, Beef Burrito, Beef and Refried Bean Burrito, Beef Taco, Chicken Taco, Refried Bean Taco, Guacamole Taco, Beef Tostada, Refried Bean Tostada, Guacamole Tostada
Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-born illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under cooked. Consult your physician or public health official for further information.