skip to main content skip to footer

Brunch

Brunch Menu

Served from 11 AM until 2 PM Sundays.
All brunch entrees are served with fresh fruit and sonitas

Brunch

Huevos Con Chorizo9.99

Scrambled eggs with chorizo sausage smothered with green chile with pork. Served with two flour tortillas

Royal Burrito10.29

Scrambled eggs, avocado, tomato and onion in a flour tortilla topped with vegetarian green chile or green chile with pork, jack cheese, sour cream and guacamole

Enchiladas Benedict10.99

Scrambled egg enchiladas filled with chopped green peppers, tomato and Canadian bacon, topped with chile con queso

Enchiladas de Huevos9.49

Scrambled egg enchiladas with cheese, topped with red chile and chile con queso, sour cream and green onions

California Omelet10.29

Three egg omelet with diced avocado, Canadian bacon, black olives and chile con queso

Cheese Omelet9.99

Three egg omelet filled with cheddar cheese, topped with chile con queso

Huevos Ponchitos10.29

Warm flatbread filled with scrambled eggs and your choice of the following:
a. Green Pepper and Onion
b. Chorizo Sausage
c. Canadian Bacon
Topped with cheese and your choice of chile

Huevos Rancheros9.99

Two fried eggs smothered with green chile with pork, served on fried potatoes with refried beans, rice and two flour tortillas

Build Your Own Breakfast Burrito10.99

Breakfast burrito filled with scrambled eggs and your choice of 3 ingredients. Topped with choice of chile con queso, green chile with pork, red chile or vegetarian green chile. For each additional ingredient, add 0.59

Choose your ingredients:
Canadian bacon, chorizo sausage, bacon, refried beans, black beans, fried potatoes, tomatoes, mushrooms, onion, green peppers, jalapenos, spinach, rice, avocado
Steak - add 2.99

Breakfast Pizza9.99

Flatbread topped with scrambled eggs, Canadian bacon, green peppers, tomatoes, chile con queso and melted cheddar cheese

Brunch Cocktails

Bloody Mary - Made with Pinnacle vodka and served with a chili salted rim. 4.00

Mimosa - Prosecco and orange juice. 4.00

Strawberry Mimosa - Prosecco, orange juice and strawberry puree. 4.00

Caribbean Mimosa - Prosecco, pineapple juice, coconut rum, and pomegranate liqueur. 4.00

Mule Mimosa - Prosecco, ginger beer and orange juice. 4.00The Kentucky Breakfast - Maker's 46, a touch of real maple syrup, cider and ginger beer.
Garnished with a strip of candied bacon. 8.00

Boozy Hot Chocolate - Mexican hot chocolate served with choice of Kahlua, chocolate chili liqueur or hazelnut liqueur. Topped with whipped cream. 5.00

Spiked Coffee - Fresh coffee with choice of Baileys, Kahlua, Patron XO Cafe, Rumchata or Tia Maria. Topped with whipped cream. 5.00

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Prices subject to change without notice

Tico’s does not accept checks